Object

Title: Produkty warzywne - Konserwy warzywne w zalewie - Wymagania mikrobiologiczne BN-70/8120-01

Object collections:

Last modified:

Apr 11, 2014

In our library since:

Nov 19, 2013

Number of object content hits:

313

Number of object content views in PDF format

295

All available object's versions:

https://bc.pollub.pl/publication/5720

Show description in RDF format:

RDF

Show description in OAI-PMH format:

OAI-PMH

Edition name Date
BN-8120-01:1970 Apr 11, 2014

Similar

This page uses 'cookies'. More information